Bachelor of Food Engineering at Yildiz Technical University

    Bachelor of Food Engineering at Yildiz Technical University

    Bachelor of Food Engineering at Yildiz Technical University

    Yildiz Technical University offers the Bachelor of Food Engineering as a full-time degree delivered on campus at its main campus in Istanbul, Turkey. Taught in English, the program equips students with the theoretical knowledge and practical skills required for food engineering and related professional fields. The next available intake begins on September 21, 2027.

    About Bachelor of Food Engineering

    Food engineering is a specific branch of engineering aimed at improving the quality of life of people using developments in different areas of engineering science, new techniques and the tools;which solves problems in food science and technology by a multidisciplinary perspective using the principles of agricultural, engineering and basic sciences.
  • Students shall gain knowledge of fundamental principles in mathematics, life sciences and engineering; ability to apply those information on food engineering problems
  • They shall gain knowledge of ability to detect, identify, formulate and solve the problems of food engineering; ability to distinguish and application of suitable analytical methods and modeling techniques where needed
  • They shall gain knowledge of analysing of a system, component, or process; and the skill of designing under realistic constraints to meet the desired requirements; application of the methods of modern design accordingly
  • They shall gain knowledge of ability to analyze a system, a system component or a process; ability to design through those demands in realistic constraints; ability to practice modern designing methods
  • They shall gain knowledge of ability R & D capability. Ability to design and perform experiments, gather data, analyze and interpret results
  • They shall gain knowledge of ability to work individually or take responsibility within a multidisciplinary teamwork environment
  • They shall gain knowledge of ability to communicate well in oral and written. Ability to have knowledge of foreign languages
  • They shall gain knowledge of management skills; knowledge of analytical thinking and problem-solving ability; knowledge of project management and professional practice; awareness of entrepreneurship, modernism and sustainable development
  • They shall gain knowledge of ability to have technical knowledge about food legislation.
  • They shall gain knowledge of ability to be respectful to professional ethics and to have consciousness of protecting them
  • They shall gain knowledge of assessment of the effects of food engineering and food safety applications on health and environment, awareness for the legal extent of these applications
  • Disciplines

    Department of Food Engineering

    Requirements and Admission Criteria for Bachelor of Food Engineering at Yildiz Technical University

    Entry Requirements

    Those who want to enroll in YTU undergraduate degree programs must get the sufficient score required by YTU from the exam administered by the Student Selection and Placement Center (OSYM) and should not have an existing enrollment in another higher education program. The rules and regulations in “Directive On Application and Registration of Foreign Students” are applied to the students from abroad who want to enroll in this program. The students who qualify to enroll in undergraduate degree programs whose medium of instruction is 30% English have to take English Proficiency Exam. “Directive on Instruction and Examination, School of Foreign Languages (YDYO)-YTU” and other regulations apply to English Proficiency Exam and Preparatory English Courses, except for the Foreign Languages Department English Language Teaching Program.
    The undergraduate students in this program must be successful in all of the courses with a minimum achievement grade of DC, must have completed at least 240 ECTS credits and have scored a minimum CGPA of 2.00/4.00. At the same time, the students must complete their compulsory internship within the designated period of time and within the scope of necessary qualifications.

    Tuition and Fee Information for Bachelor of Food Engineering at Yildiz Technical University

    How to Apply for Bachelor of Food Engineering at Yildiz Technical University

    Candidates should have at least the lowest required scores to make an application to undergraduate programs at Yıldız Technical University. Placement is done by the exam scores, thus, you may have a better chance with a higher exam score. Indeed, your chances of admission vary considerable, based on which department you want to get in. Some departments are more competitive. We suggest you to check the lowest placement scores of the departments you would like to apply. 

    Candidates who have a minimum exam score recognized by Yıldız Technical University can apply for departments they would like to study between (30 July - 09 August 2020). Candidates who have more than one scores can apply any one of them with which they want to apply. Department application will be made online.

    There are different quotas or quota ratios for YTUYÖS exam scores and SAT scores. Different diploma scores will be converted to 100 points scoring system and will be considered as YTUYÖS exam score, thus the candidates applying with different diploma scores should apply to the quotas assigned for YTUYÖS.

    Applications to departments should be made carefully, because the students can not change their department preferences once they submit their application. Candidates should list the departments they would like to get in from 1 – 8. Candidates should apply at least one and at most eight departments. Candidate placements are considered according to the exam results and preferences.

    If candidates are placed one of their departmental choices, they cannot apply for second placements even if they do not register to the department they are admitted. Thus, students should apply the departments they would like to study. Second placements are only open for the students who applied for admission, but who are not admitted to the any departments in the first circle.

    In Department Application Process;

    Candidates who took YTÜYÖS exam, can make their department applications with their candidate number.

    Candidates who did not take YTÜYÖS exam, can make their department applications after filling up a form about their credentials. Candidate number (a 11 digit number) will be sent to candidates’ e-mails  written in form. These candidates should also send the below-mentioned documents (a .jpg format) together with the online form:

    1)Exam Result: The translation of the exam score/ diploma into Turkish certified by translation office and by notarized by notarial office. Documents which are in English are accepted and does not need to be translated into Turkish language. Only the page that indicates the exam/ diploma score should be send (.jpg format- one page)  

    2)Passport: Identity page of your Passport .jpg formatted as a one page.

    Applications which are not completed during application period, will be not be considered for assessments. In other words, if candidates’ information and uploaded documents are not submitted during application period, application will be considered as invalid.

    In addition, the uploaded documents which cannot be read and understood clearly, which are false, deceptive, incomplete and/or false are not accepted. In that situation, candidates’ applications will not be considered for assessment.

    Bachelor of Food Engineering at Yildiz Technical University
    Yildiz Technical University
    Yildiz Technical University
    Turkey

    Turkey, Istanbul

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