Bachelor of Science (Innovative Foods)

Western Sydney University

Australia, Sydney

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384

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Western Sydney University

Australia , Sydney

Key Facts

Program Level

Bachelor

Study Type

Full Time

Delivery

On Campus

Course Code

041144M

Campuses

Hawkesbury

Program Language

English

Start & Deadlines

Next Intake Deadlines2-Mar-2026

Apply to this program

Go to the official application for the university

Duration 3 year(s)

Tuition Fee

AUD 39,631 / year

Next Intake 2-Mar-2026

Bachelor of Science (Innovative Foods)

About

Studying Science with a major in Innovative Foods will prepare you to be a leader in developing innovative, safe, healthy and sustainable foods. A solid foundation in the biological and chemical sciences, needed to underpin food science, will enable graduates from this program to be confident in the rapidly evolving food technology sector. The program is flexible and enables you to undertake units in human nutrition and health, food production, biotechnology, integrated management with industry and community links, with modern sensory and food processing facilities.

Requirements

Entry Requirements

Undergraduate Entry Requirements

Successful completion of a recognised foundation studies program, 1 year of university studiesor completion of a qualification equivalent to an Australian AQF Certificate IV

English Program Requirements

All international students must have a good command of written and spoken English.

If your first language is English or if you can provide satisfactory evidence that English was the medium of instruction in your secondary or tertiary studies (secondary or tertiary studies completed within 2 years at the time of your commencement at Western Sydney University), you may be considered as meeting the requirement of proficiency in English.

If English is not your first language or was not the medium of instruction in your secondary or tertiary studies, you are required to demonstrate your proficiency in the English language by achieving a prescribed level in an approved English examination or test before you can receive a full offer of a place.

IELTS (Academic version)

6.5 overall score
Minimum 6.0 in each subtest

TOEFL Internet-based score

Total score 82
Writing 21, Speaking 18, Reading 13, Listening 13

Pearson Test of English (PTE) Academic

58 overall
No communication skills less than 50

Career

Career Opportunities

Graduates can pursue opportunities in food formulation, food research and development, quality assurance, food plant management, food molecular biology, flavour chemistry, consumer relations, food quality assurance and teaching.

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Alumni

"Studying science at Western Sydney University is very practical because science is involved in our everyday lives."

— John Ho, Bachelor of Science