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Bachelor of Wine Science

Charles Sturt University Study Centres

Australia, Melbourne

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Duration 6 year(s)

Tuition Fee

AUD 31,200 / Year

Next IntakeFebruary 1, 2022

Bachelor of Wine Science

About

Combine science and creativity to develop outstanding wines with the Bachelor of Wine Science from Charles Sturt University. Designed to develop your knowledge and hands-on skills in winemaking, wine science and wine appraisal, this degree is backed by Charles Sturt's four-decade history of delivering courses that blend science, business and practical training to give wine industry personnel the edge in their careers.

You can choose to study this course part-time over six years or fast-track your degree – either online or via blended learning (a combination of on-campus and online study) – and complete within four years.

This course is part of the Charles Sturt Advantage – meaning you could get a guaranteed spot in your course before you sit your final Year 12 exams!

Please note

Call us on 1800 275 278 and we’ll help find the right study option for you.

A sensory and scientific journey
Uncover the sensory characteristics of wines and develop your scientific approach to produce winning ranges. During this course you’ll learn how taste, texture and smell influence the wine-tasting experience, and you’ll apply this knowledge to your own winemaking.
Apply technologies to innovate
Hone your understanding of the science and technology of wine production, wine microbiology, wine chemistry and winery engineering. Discover the techniques to emphasise styles of winemaking and learn how these influence wine structure and quality.
Build a career with a global future
Charles Sturt University's presence in the wine industry is significant, with more than 1000 graduates of our wine and viticulture courses now occupying positions in the Australian and international wine industries.
Learn at your own place and pace
Combine coursework with real-world experience – apply your new knowledge to your current wine industry role. Take the opportunity to test your learning in an international context with an overseas placement.
Study that suits you
You can study this degree online over six years part-time, so you can continue working while you learn. You may also be able to study parts of your course on campus, and/or take more subjects in order to fast-track your degree – potentially graduating in just 4–5 years.

Requirements

Entry Requirements

A completed High School Certificate with an ATAR of 60 (including adjustment factors) or equivalent.
OR
A completed Special Tertiary Admissions Test (STAT) with an equivalent ranking to the currently listed ATAR
OR
A completed AQF Certificate III or higher level qualification.
OR
50% completion of an AQF Diploma level qualification.
OR
A completed Tertiary Preparation Course from an Australian University or an accredited provider demonstrating a reasonable prospect of success through the Grade Point Average (GPA) gained in these studies.
OR
Successful completion of two university level subjects (AQF level Associate Degree or higher) demonstrating a reasonable prospect of success through the Grade Point Average (GPA) gained in these studies.
AND
STANDARD English Language Proficiency requirements. Refer to http://futurestudents.csu.edu.au/apply/english-language for the specific requirements.

NOTE
Successful applicants who do not have an appropriate high school background in chemistry or mathematics are strongly recommended to undertake Introductory Chemistry (SSS010) and Maths Skills 2 - Intermediate A & B (SSS072 & SSS073) in the University's Study Link program prior to commencing study in the course.

This course contains workplace learning components requiring access to winery or basic winemaking and analysis equipment for the production of wine (WSC202, WSC303) and a four-week placement in a commercial vineyard, winery or wine business (AHT274).

English Requirements

IELTSMin 6

English Program Requirements

providing evidence of having completed a sufficient standard of study in English
have obtained an Academic IELTS within the last 2 years with:
1. a minimum overall score of 6
2. no individual score below 5.5
obtaining a qualification deemed to be equivalent to Academic IELTS (and its minimum scores) by Charles Sturt.

Career

Build your own venture
Apply your learning to create your own boutique winery venture. Develop a distinctive style of wine to set your brand apart from competitors.
Oversee winemaking at some of the world's largest brands
Be responsible for the style and quality of each bottle produced, working at the intersection between production and cellar door. Develop new brands of wine and coordinate production and distribution for your brand.
Drive innovation
Your degree in wine science will empower you to build a career in research investigating evolving technologies, new techniques, brands and blends.

Fee Information

How to Apply

Step 1: Choose a course

Search and choose your course.

Keep the course web page open in another tab as a reference.

Step 2: Prepare

Note the entry requirements in of the course web page.

Find supporting documents for uploading. Like past transcripts or birth/marriage certificate.

Step 3: Where to apply

On-campus study and Year 12 students: Apply via UAC / VTAC. ^

Online study or non-school leavers^#: Visit the Apply now page to be directed to the right place.

Step 4: Accept your offer

Once you receive an offer to study at Charles Sturt, simply accept your offer online.

Bachelor of Wine Science

Charles Sturt University Study Centres

Australia, Melbourne

Go to Official Website