Commerce (Culinary Management) (Hons)
    Duration48 month(s)
    Tuition Fee
    CAD 9,893 / Year
    Apply DateDecember 14, 2021
    Next IntakeSeptember 1, 2022

    Commerce (Culinary Management) (Hons)

    About

    Overview Our commitment to being one of Canada's best culinary schools inspired the launch of the only four-year Culinary Management bachelor's degree in Canada.Through a blend of theoretical and practical education, students will gain the skills and knowledge to achieve a successful career in today’s culinary and food industry. We are anchored in the heart of the Canadian culinary industry with global reach and influence. I want to find another Bachelor Course Key facts:The Honours Bachelor of Commerce (Culinary Management) (Hons) of George Brown College meets industry demand by preparing students with the depth and breadth of knowledge commensurate with an honours level, undergraduate commerce degree specializing in culinary management. Combining commerce, culinary, food studies, and externship experiences, this degree program prepares graduates for a kitchen, operations management, food development, or entrepreneur positions.
    Develop the knowledge and techniques necessary to succeed as a chef, culinary manager, or entrepreneur in the Commerce (Culinary Management) (Hons) degree program of George Brown College.

    Disciplines

    CommerceCulinary Arts

    Requirements

    English Requirements

    • IELTSMin 6.5
    • TOEFLMin 84

    Other Requirements

    1Ontario Secondary School Diploma with six Grade 12 University (U) or University/College (M) courses, or equivalent, including: Grade 12 (U) English and any Grade 12 (U) Mathematics.A grade of 60% or higher in English and MathAn overall average of 65% in six Grade 12 (U) or (M) courses.Recommended courses: basic computer software applications.

    Fee Information

    Commerce (Culinary Management) (Hons)

    George Brown College

    George Brown College

    Canada

    Canada, Toronto