Gain the knowledge to develop a practical, holistic and critical approach to sustainable agricultural management and farming systems to make a difference within the rewarding agri-food industry.
This programme has been informed by the significant changes in the UK agricultural industry both post-Brexit and in the context of climate change. Everyone relies on farming, food production and the agri-food industry. Global challenges in sustainability, food security and natural resource management are growing. This degree aims to equip students with the critical skills and knowledge to develop and manage agri-food businesses both in the UK and internationally and be part of the solution for planet repair and food security.
The programme will draw on developing theories of sustainable and regenerative agriculture incorporating a practical focus where employability, communication, entrepreneurial problem-solving skills and management expertise will be key outcomes. The Government’s clear policy direction towards a low carbon environmentally sustainable economy will demand new and adaptive skills, which are not readily available in traditional course structures.
This BSc course will help you to
- Develop a thorough knowledge and practical understanding of current agricultural management techniques and principles.
- Investigate and evaluate new and adaptive skills, competencies emerging in the agricultural and land management environments, with particular reference to changing society and policy pressures.
- Gain key graduate skills to be career ready. Learn to communicate accurately, confidently, and appropriately to a variety of audiences using a range of formats and employing appropriate technical language.
The accelerated BSc (Hons) in Sustainable Agriculture degree is delivered over two years. It is high paced and rewarding, ensuring you are ready to enter the industry faster and equipped with key skills required from the rapidly evolving sustainable agriculture sector.