Diploma in Culinary Arts

    Diploma in Culinary Arts at Auckland University of Technology

    Diploma in Culinary Arts at Auckland University of Technology

    Auckland University of Technology offers the Diploma of Diploma in Culinary Arts as a full-time degree delivered on campus at its City Campus campus in Auckland, New Zealand. Taught in English and completed over 2 years, the program equips students with the theoretical knowledge and practical skills required for diploma in culinary arts and related professional fields.

    About Diploma in Culinary Arts

    Do you love working with food and want to become a creative professional in this field? The Diploma in Culinary Arts is an advanced professional cookery qualification that covers the theoretical and practical skills to work in a professional culinary environment.

    Courses cover the professional cookery concepts and systems essential for managing a professional kitchen. You study in AUT’s outstanding facilities, which are rated among the best in Australasia and resemble a professional culinary arts environment.

    Requirements and Admission Criteria for Diploma in Culinary Arts at Auckland University of Technology

    Entry Requirements

    Secondary requirements

    Successful completion of GSEC with an overall achievement of 65%

    English Requirements

    • IELTSMin 6

    English Program Requirements

  • IELTS (Academic) of 5.5 overall with all bands 5.0 or higher; or equivalent.
  • Career Opportunities after Completing Diploma in Culinary Arts

    • Professional chef
    • Product development

    Fee Information

    Diploma in Culinary Arts at Auckland University of Technology
    Auckland University of Technology
    Auckland University of Technology
    New Zealand

    New Zealand, Auckland

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