Master of Graduate Pathway in Food, Nutrition and Dietetics at Illinois State University
Master of Graduate Pathway in Food, Nutrition and Dietetics at Illinois State University
The Graduate Pathway in Food, Nutrition and Dietetics at Illinois State University is a Master program designed for students who want to build the knowledge and skills required for careers in this field. Delivered on campus at the university's main campus in Normal , United States of America, the program is taught in English and takes 6 months to complete. Students study in a Full Time environment while preparing for future professional opportunities.
About Master of Graduate Pathway in Food, Nutrition and Dietetics
Disciplines
Food SciencesNutrition & Dietetics
Requirements and Admission Criteria for Master of Graduate Pathway in Food, Nutrition and Dietetics at Illinois State University
Academic Requirements
- gpa
English Requirements
- IELTSMin 5.5
- TOEFLMin 65
Other Requirements
1Bachelor's degree or equivalent in Food, Nutrition, Dietetics or related field with 2.5 GPA out of 4.0. Students without a background in food, nutrition or dietetics can apply but will have to complete up to 3 prerequisites as part of the Pathway program.17 years and above1-Semester Pathway: TOEFL 79, IELTS 6.5, PTEA 53, IELA 176, Password 7, or Duolingo 105.2-Semester Pathway: TOEFL 65, IELTS 5.5, PTEA 44, IELA 169, Password 6, Completion of Academic English Level 4, or Duolingo 95.
Tuition and Fee Information for Master of Graduate Pathway in Food, Nutrition and Dietetics at Illinois State University
Master of Graduate Pathway in Food, Nutrition and Dietetics at Illinois State University
Illinois State University
United States of America, Normal