The Food Systems and Food Studies at Miami University is a Bachelor program designed for students who want to build the knowledge and skills required for careers in this field. Delivered on campus at the Oxford campus in Aberdeen, United States of America, the program is taught in English and takes 4 years to complete. Students study in a Full Time environment while preparing for future professional opportunities. The next intake starts on August 28, 2027.
This co-major examines food and the complex path food follows from farm to fork. You'll combine courses on the fundamentals of agricultural ecology; food, nutrition, and health; and food, society, and culture; with real-world experiences, to develop an understanding of food from a biological, economic, political, cultural, and environmental perspective.
An I-20 visa document is required to enroll as an international student at Miami University. To receive yours, please first provide the following items:
Students are prepared to pursue a wide variety of career paths and post-graduate degrees in agriculture and food-related professions.
United States of America, Aberdeen
