The Food Science minor is designed to provide students with important food science principles and concepts. It should give a competitive edge to individuals seeking employment in the food, pharmaceutical and related industries as a chemist, microbiologist, engineer, nutritionist, business specialist, or technical writer.This minor will provide technical information to improve the student's knowledge and understanding of food and its manufacture. While a comprehensive coverage of Food Science cannot be accomplished in 15 credit hours, flexibility in developing the minor permits tailoring each program to complement a student's major. An introductory course (FS 201 Introduction to Food Science) is required, but other courses at the 200, 300 and 400 level may be selected build on the basic discipline courses in the student's major.
Bachelor of Food Science at North Carolina State University
The Food Science at North Carolina State University is a Full Time Bachelor program offered at the university's main campus in Raleigh , United States of America. The program is delivered on campus in English and can be completed in 4 years. Students develop academic knowledge and practical skills that prepare them for future careers in this field. The next available intake starts on August 21, 2027.
About Bachelor of Food Science
Disciplines
Requirements and Admission Criteria for Bachelor of Food Science at North Carolina State University
Entry Requirements
Applicants attending school outside the U.S. must submit the following materials to complete their application:
- Official secondary school transcripts and English translations
- Proof of English Proficiency
- Proof of Financial Ability
- Optional SAT or ACT scores
Applicants attending school in the U.S. must submit the following materials to complete their application:
- Official high school transcripts
- Proof of English Proficiency
- Proof of Financial Ability (for F-1 or J-1 students)
- Optional SAT or ACT scores
English Requirements
- IELTSMin 6.5
- TOEFLMin 80
Tuition and Fee Information for Bachelor of Food Science at North Carolina State University
How to Apply for Bachelor of Food Science at North Carolina State University
Choose to apply through one of our two applications – we do not have a preference which application you choose. A non-refundable application fee of $100 is required, and application fee waivers are not accepted.
- Common App
- Coalition on Scoir
United States of America, Raleigh