The Graduate Certificate is a non-degree, designed to increase personal knowledge and skills for current or future employment in the horticulture industry. Earning the Graduate Certificate requires completing a minimum of 15 credit hours (usually equaling 5 courses) of coursework. Courses may be taken either on-line or face-to-face.
Participants must hold a bachelor's degree to enroll in this program. Graduate Certificate applicants should have majored in horticulture, crop science, plant science, or agricultural education with a concentration in plant science, or another closely related degree. Students may begin taking courses for the graduate certificate in Summer, Fall, or Spring. All graduate certificate course work must be completed within four years of enrollment.

