If you are dedicated to creating better ways to feed or fuel the world now and in the future, studying crop science can ensure that you have a hand in the development of new, sustainable methods of agriculture for Oregon and the world. You'll gain practical experience in quality breeding methods, seed technology, entomology, weed management techniques and more.
The Department of Crop and Soil Sciences partners with growers across the state and around the U.S. to identify and solve challenges to crops from invasive pests to water use technology. Our goals are to increase the safe, sustainable production of food crops for people and animals, as well as energy crops, designed to generate power for our future energy needs.