Master of Nutritional Sciences at University of Oklahoma

    Master of Nutritional Sciences at University of Oklahoma

    Master of Nutritional Sciences at University of Oklahoma

    The Nutritional Sciences is a Master degree offered by University of Oklahoma at its main campus in Norman, United States of America. The program is delivered on campus as a Full Time course in English and requires approximately 2 years to complete. Students study at the university's main campus while gaining the knowledge and practical experience expected for this area of study. The next intake is available from January 19, 2027.

    About Master of Nutritional Sciences

    Overview OverviewThe graduate program provides learning opportunities for the purpose of fulfilling two goals: Provide interested individuals an opportunity to augment their knowledge and expertise in nutrition; andProvide Registered Dietitians an opportunity for advanced education, training, and research.Two major tracks of study leading to a MS in Nutritional Sciences are offered: Track I is a thesis track and Track II is a non-thesis track.The Master of Science in Nutritional Sciencesoffered at the University of Oklahoma can be earned concurrently with the Master of Arts in Dietetics degree. If a student is not a Registered Dietitian and wishes to simultaneously gain the necessary coursework, the two degrees can be completed in tandem. I want to find another Master Course A Master of Science degree is a graduate degree, meaning it develops a different skill set than the Master of Arts professional degree. The Coordinated Program for Master of Arts in Dietetics (CPMA) degree program seeks to teach skills required for the profession of dietetics. The MS program seeks to enhance critical thinking and problem solving, to teach students how to ask good questions, gather and evaluate information, and share new knowledge with others. Students do NOT have to complete an MS to be a registered dietitian, but it may help develop specific skills that can translate to the workplace, depending on the type of career the student desires. Any student who wants to know more about the MA/MS dual option should speak with the CPMA and MS Program Directors.
    The Department of Nutritional Sciences offers a graduate program designed to provide advanced education, training, and research to students desiring mastery in an area of nutrition.  This program from University of Oklahoma  is offered onsite at the Oklahoma City campus and through distance learning at the OU Tulsa Schusterman campus.

    Disciplines

    Health SciencesNutrition & Dietetics

    Requirements and Admission Criteria for Master of Nutritional Sciences at University of Oklahoma

    Academic Requirements

    • gpa

    English Requirements

    • IELTSMin 6.5
    • TOEFLMin 100

    Other Requirements

    1Have a baccalaureate degree in nutrition or dietetics from an accredited college or university or permission of the Department;Department Interview (may be by telephone);Submit official transcripts from all colleges and/or universities attended and non-refundable application fees;

    Tuition and Fee Information for Master of Nutritional Sciences at University of Oklahoma

    Master of Nutritional Sciences at University of Oklahoma
    University of Oklahoma
    University of Oklahoma
    United States of America

    United States of America, Norman

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