Master of Food Industry Leadership at University of Southern California

University of Southern California

United States of America, Los Angeles

University Rank:#146

International students can study the Food Industry Leadership at University of Southern California at its main campus in Los Angeles, United States of America. This Master degree is available as a Full Time program delivered on campus in English. The program has a duration of 2 years and is offered at the university's main campus.

About Master of Food Industry Leadership

Overview Why study Food Industry Leadership at University of Southern CaliforniaThe food industry is rapidly changing, and future executives will need new tools and innovative solutions for how to be both proactive and reactive to new food trends, new consumer demands and new paradigms for how food is developed, sourced, acquired and consumed. This unique Food Industry Leadership MSc program offered by University of Southern California integrates the functional areas of business with cutting-edge theory and practical application to help students understand how all of the pieces of an entire organization fit together and work dynamically to support the success of local and global businesses. I want to find another Master Course The Food Industry Leadership program builds a cohort-based learning environment and includes both on-campus and online components.

The Food Industry Leadership MSc program offered by University of Southern California provides tools, concepts, frameworks and practical hands-on projects in areas such as new/current technologies, strategic planning and managing change as a senior leader.

Disciplines

Management, Organisation & LeadershipFood SciencesFamily & Consumer Science

Requirements and Admission Criteria for Master of Food Industry Leadership at University of Southern California

English Requirements

PTEMin 61
IELTSMin 6.5
TOEFLMin 90

Other Requirements

1You must hold a degree considered equivalent to a U.S. bachelor's degree, as evaluated by the USC Office of Graduate & International Admission. Your college or university must be recognized by the appropriate governmental ministry as a degree-granting institution.All transcripts and degree certificates/diplomas must be written in the original language of instruction. Official transcripts must show all courses and subjects taken and all grades (marks) received.Official transcripts must be sent directly to USC by the college or university.In addition to the general admission requirements, applicants should have 10-15 years of work experience in the food industry and specific expertise in retail, consumer manufactured goods, wholesale, broker and/or other food distribution verticals. Alternatively, candidates may have management/leadership experience and have recently switched careers to join the industry.

Tuition and Fee Information for Master of Food Industry Leadership at University of Southern California

Master of Food Industry Leadership at University of Southern California

University of Southern California

United States of America, Los Angeles