The Department of Public Health (College of Education, Health, and Human Sciences, UTK) and the Department of Food Science (Herbert College of Agriculture) jointly offer a Graduate Certificate in Food Safety to prepare public health and food industry leaders, researchers, educators, and practitioners to understand and apply knowledge and skills to enhance food safety and prevent food-related disease. The Center for Agriculture and Food Security and Preparedness and the Department of Biomedical and Diagnostic Sciences, College of Veterinary Medicine are partners supporting this certificate. The certificate offering is coordinated through the Tennessee Integrated Food Safety Center of Excellence and will be administratively housed in the Department of Public Health. The certificate program is designed to build upon and expand concepts from core courses of the curriculum of each discipline's Master's degree programs and the previous experiences and interests of students. The 13 graduate credit hours required for the certificate may also count as graduate degree credit hours. The certificate is also designed for the current workforce in public health or food industry-related employment to acquire additional training and expertise relevant to their job functions. Course experiences will foster the examination and application of current policy research and the development of skills related to policy analysis, research, program evaluation, and advocacy. Certificate may be earned completely online.
Graduate Certificate in Food Safety at University of Tennessee Knoxville
University Rank:#607
Graduate Certificate in Food Safety at University of Tennessee Knoxville
The Food Safety at University of Tennessee Knoxville is a Full Time Graduate Certificate program offered across its Knoxville and Distance Education campuses in United States of America. The program is delivered on campus in English and can be completed in 1 year. Students develop academic knowledge and practical skills that prepare them for future careers in this field. The next available intake starts on August 23, 2027.
About Graduate Certificate in Food Safety
Disciplines
College of Education Health and Human Sciences
Requirements and Admission Criteria for Graduate Certificate in Food Safety at University of Tennessee Knoxville
Entry Requirements
- Applicants must have obtained a bachelor’s degree from a college or university accredited by the appropriate regional accrediting agency, recognized by the Council on Higher Education Accreditation (CHEEA). A non-U.S. degree must be equivalent to a bachelor’s degree from the United States and must be granted by a recognized or accredited foreign institution.
- United States degree holders must have earned a minimum of 2.7 out of a possible 4.0 GPA or a minimum of 3.0 during the senior year of undergraduate study. If you have completed previous graduate coursework, you must have earned a minimum of 3.0 out of a possible 4.0 GPA.
- Applicants with non-U.S. degrees must have earned a minimum of 3.0 on a 4.0 scale or other equivalent to a ‘B’ average. If you have completed previous graduate coursework, you must have earned a minimum of 3.3 out of a possible 4.0 GPA or other equivalent to a ‘B+’ average.
- Applicants may be required to submit standardized test scores, depending upon their program requirements.
- Applicants may be required to submit English language certification test scores.
English Requirements
- IELTSMin 6.5
- TOEFLMin 80
Tuition and Fee Information for Graduate Certificate in Food Safety at University of Tennessee Knoxville
Application Fee 60
How to Apply for Graduate Certificate in Food Safety at University of Tennessee Knoxville
- Please confirm the correct name of your graduate degree or certificate program by viewing our list of programs. This will ensure that you apply for the right program when you submit your application.
- Create your account on Slate, our online application system, and begin completing the admission application.
- Scan and upload copies of transcripts for all undergraduate and graduate institutions you have attended.
- Upload degree certificates (if applicable).
- Upload departmental/program requirements as indicated in the online application system.
- Pay the $60 non-refundable application fee by credit/debit card.
Graduate Certificate in Food Safety at University of Tennessee Knoxville
University of Tennessee Knoxville
United States of America, Knoxville