This department hosts a broad range of studies, from traditional animal and dairy management to in-depth biological areas, including cloning, molecular biology, genomics, metabolomics, proteomics, and bioinformatics. The department has access to lab facilities and equipment allowing research in all of these areas and in studying animal reproduction, nutrition, and disease. Its Center for Integrated Biosystems has been recognized for its cloning expertise twice by Popular Science magazine. Approximately five new students are admitted each year, making this a competitive program with a strong sense of community amongst its graduate students and faculty.
Specialization(s):
- Animal Health and Disease: In this specialization, students focus on molecular biology, pathology, and disease detection using conventional and advanced molecular technologies, epidemiology, parasitology, pharmacology, and microbiology.
- Animal Molecular Genetics: This specialization involves technologies in genome analyses, whole genome scanning, marker assisted selection, and the identification of economically important trait loci in food-producing animals.
- Animal Nutrition: Students in this specialization have the opportunity to study things like the development of new feed additives that improve animal performance, innovations in grazing practices that optimize ruminant production, the development of feasible approaches for sustainable agriculture, and more.
- Animal or Dairy Management: For students seeking careers in production animal agriculture, this specialization prepares students for the challenges facing the animal industry and commodity groups in the 21st century.
- Reproduction and Development: Students in this specialization work with faculty exploring aspects of early embryo development, differentiation, gene regulation, embryonic stem cell characteristics and applications, reproductive immunology, and more.
