Bachelor of Hospitality and Tourism Management

About this Course

This degree will equip you for a career in the hospitality and tourism management sector – one of the world’s fastest growing and in demand industries.

You’ll gain an understanding of food and beverage management, sustainable tourism development, managing the service, experience, business identity and protocols, the business environment, and data analytics. You can also specialise by choosing a major in marketing, human resource management, international business or events management.

This course will introduce you to industry standard technology and will give you an international and cultural perspective about the industry. Ready to graduate with the essential skills to succeed in middle and senior levels in hospitality and tourism management?

Australian Qualifications Framework (AQF) level

This course has been accredited by ECU as an AQF Level 7 Bachelor Degree Award.

Course Entry

Admission requirements you'll need to meet for this course.

• Academic Admission requirements (Band 3)

  All applicants must meet the academic admission requirements for this course. The indicative or guaranteed ATAR is as published (where applicable) or academic admission requirements may be satisfied through completion of one of the following:

  • AQF Cert IV;
  • Successfully completed 0.25 EFTSL of study at bachelor level or higher at an Australian higher education provider (or equivalent);
  • Undergraduate Certificate;
  • Skills for Tertiary Admissions Test;*
  • University Preparation Course;*
  • Indigenous University Orientation Course; or*
  • Experience Based Entry Scheme.*

  * Further information can be found on the Study course entry page.

  For international students, requirements include your secondary school results.

Career Opportunities

You’ll have career opportunities within a diverse range of global hospitality and tourism businesses, including hotels, resorts, tour companies, travel agencies, visitor centres, theme parks, visitor attraction sites, convention centres, events companies, restaurants, and cafes and bars. You could be involved in the operations and management of accommodation provision servicing, including food and beverage services, entertainment, conferences, tourism operations, visitor services, sales and marketing, and much more.

Possible future job titles

Hotel Manager, Resort Manager, Food and Beverage Manager, Front Office Manager, Hotel Sales Manager, Tour Operator, Visitor Centre Manager, Theme Park Manager, Ecotourism Operator