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    Master of Nutrition and Dietetics
    Go to Flinders University
    Flinders University

    Master of Nutrition and Dietetics

    Flinders University

    Flinders University

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    Australia, Adelaide

    University RankQS Ranking
    336

    Key Facts

    Program Level

    Master by Course Work

    Study Type

    Full Time

    Delivery

    On Campus

    Course Code

    002655M

    Campuses

    Bedford Park

    Program Language

    English

    Start & Deadlines

    Next Intake DeadlinesMarch-2026
    Apply to this program

    Go to the official application for the university

    Duration 2 year(s)
    Tuition Fee
    AUD 47,800  / year
    Next Intake March-2026

    Master of Nutrition and Dietetics

    About

    Overview

    Undertake advanced studies in nutrition and dietetics, the pathophysiology of nutrition-related illnesses, health promotion, communication skills, and clinical, food service and community and public health nutrition skills. This program aims to prepare students for professional practice as nutritionists or dietitians. Graduates will be able to work across a variety of settings to integrate and apply advanced theoretical knowledge, skills and attributes to promoting health, and preventing and treating diet-related illnesses.

    Graduates are able to use scientific principles and critical thinking skills to consider the wider environment affecting food supply and eating behaviours and to evaluate new developments in this rapidly evolving area.

    The course is offered by Flinders University’s College of Nursing and Health Sciences and is founded on practices designed to encourage lifelong learning in the practice of nutrition and dietetics. A wide variety of teaching and learning strategies are employed, including lectures, tutorials, field placements, site visits, food practicals and student seminars and presentations.

    A variety of assessment methods is used, including peer and self-assessment and competency-based assessment of field placements. Particular emphasis is given to the provision of practice-focused learning strategies (eg. case studies, role-plays, simulated counselling and group sessions).

    Consistent with the postgraduate level of the course, cooperative and self-directed learning will be encouraged and you will have the opportunity to negotiate sections of curriculum learning strategies and assessment in some topics.

    Up to 80% off fees due to Government subsidies*.

    *Government subsidies enable Flinders to offer Domestic applicants a reduction of up to 80% off full course fees through Commonwealth Supported Places. Offer subject to change.

    Requirements

    Entry Requirements

    Entry requirements

    Applicants must normally hold a bachelor degree or an equivalent qualification from an approved tertiary institution which includes:

    • At least the equivalent of 13.5 Flinders units (0.375 EFTSL) across the course of their undergraduate program in human nutrition and food science topics in the areas of basic nutrition principles, life-cycle nutrition and food science
    • At least the equivalent of 18 Flinders units (0.5 EFTSL) of introductory bioscience topics studied at first year level, including at least 9 Flinders units (0.25 EFTSL) of human biology and 4.5 Flinders units (0.125 EFTSL) of chemistry
    • At least the equivalent of 9 Flinders units (0.25 EFTSL) in human biochemistry topics studied at second year undergraduate level
    • At least the equivalent of 9 Flinders units (0.25 EFTSL) in human physiology topics studied at second year undergraduate level
    • A Grade Point Average (GPA) of at least 5

    Applicants will be ranked for admission on the basis of their GPA.

    Due to limited places available, selection is based on meeting the above requirements and academic merit. Applicants who meet the above requirements will be ranked on their best Flinders equivalent GPA of 5.0 or above achieved over a minimum of one semester of full-time equivalent study in one course.

    Please refer to the pre-requisite flyer for further information about the topic pre-requisites. Applicants for the Master of Nutrition and Dietetics must also complete the Self-assessment form when submitting their SATAC application.

    English Program Requirements

    If you don’t meet our English language entry requirements and need to improve your English language proficiency, you can do so through our approved English Language Instruction Course for Overseas Students (ELICOS) providers. This means that you can attend the required English language tuition at approved ELICOS providers and gain direct entry into university without an IELTS or TOEFL test.

    Career

    Your career

    There are currently more than 5,000 practising dietitians in Australia. About half provide patient care and education in hospitals while the remainder work in areas as diverse as community health, public health, food service management, sports nutrition, the food industry, health service management, education and research. Dietitians are also employed by aid organisations and government departments.

    Potential occupations include:

    • clinical dietitian
    • sports dietitian
    • consultant and private practitioner
    • dietitian working in rehabilitation
    • community health dietitian
    • diabetes educator
    • food industry dietitian
    • research project officer
    • health promotion officer.

    Potential employers include:

    • hospitals
    • community health centres
    • private practice and consultancy
    • food industries
    • research institutions.

    Professional accreditation/recognition

    The course is accredited by Dietitians Australia. It is also recognised in UK, Canada, Singapore and New Zealand. Eligibility for DAA membership is required by most public-sector employers and for obtaining a health insurance provider number.

    Fee Information

    Tuition Fee

    AUD 47,800 

    Application Fee

    AUD  

    How to Apply

    Select your course or program

    FUA English Language Program

    With our Academic English program, you can improve your ability to communicate in English and the skills you need for further academic study.

    FUA Foundation Studies

    Recommended for successful year 11 international high school graduates looking to start their Australian education who need a preparation program for the skills needed for university study.

    FUA Diplomas

    Developed by Flinders academics, our diplomas tailored to your next step are ideal if you do not meet academic or English language entry requirements for entry into your Flinders University destination degree.

    Wondering where you fit?

    Browse our Flinders University Academy course page to discover which course is right for you.

    Unsure what to choose?

    Consider which study area you wish to transition into through your destination degree.

    Find an agent

    Many students prefer to use an agent to assist them with the application process. We have a wide range of trusted agents who you can contact to help you through the application process. 

    Students from certain countries must submit their application through a registered Flinders agent. 

    The full list of countries requiring agent assistance is here.

    If there is not an agent in your country, please contact us for further advice.

    Apply online

    You can apply to study at Flinders University via an authorised agent in your country, or you may submit your application yourself. Refer to Step 4 to see if you need an Education Agent to assist with your application.

    If there is not an agent in your country, please contact us for further advice.

    Obtain certified documents

    All academic documentation submitted to Flinders electronically must be certified. We also require certified copies of passports for applicants from some countries. Original documentation may be submitted by post or in person, but we are unable to guarantee return of these original documents.

    Persons authorised to certify documents within Australia include:

    • a Justice of the Peace (currently registered in Australia)
    • a barrister or solicitor
    • a police officer
    • an employee of Australia Post
    • a Flinders International staff member
    • an official Flinders University agent.

    Persons authorised to certify documents outside Australia include:

    • an Australian Embassy official or Australian Consular official
    • the registrar of the university that issued the transcript or parchment
    • a Flinders University staff member
    • an official Flinders University agent
    • a Notary Public (excluding India and Nepal).

    Submit your application and documents

    You will need to upload all required documents prior to being able to submit your application so it is important you have these ready. 

    File types able to be uploaded include PDF, JPEG, TIF and GIF.

    If you need assistance completing your application find an agent in your country.

    Your application is now complete

    Flinders University will send you and/or your agent an email confirming we have received your application.

    The email will contain your Flinders University Application Number and you should take special note of this as you will need to quote this in any correspondence while your application is being assessed. 

    Flinders University

    Master of Nutrition and Dietetics

    Flinders University

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    Australia,

    Adelaide

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