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    Biology (B.S.)/Food Safety and Technology (M.A.S.)
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    Illinois Institute of Technology

    Biology (B.S.)/Food Safety and Technology (M.A.S.)

    Illinois Institute of Technology

    Illinois Institute of Technology

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    United States of America, Chicago

    University RankQS Ranking
    602

    Key Facts

    Program Level

    Master by Course Work

    Study Type

    Full Time

    Delivery

    On Campus

    Campuses

    Main Site

    Program Language

    English

    Start & Deadlines

    Next Intake Deadlines22-Aug-2022
    Apply to this program

    Go to the official application for the university

    Duration 2 year(s)
    Tuition Fee
    USD 51,464  / years
    Next Intake 22-Aug-2022

    Biology (B.S.)/Food Safety and Technology (M.A.S.)

    About

    The bachelors degree in biology can build a good foundation for a career in the food industry. Use that knowledge to earn a masters degree in food science and technology as training for a career as a food safety expert.

    Prepare for a career in the food industry by simultaneously earning a bachelor's degree in biochemistry and a master's degree in food safety and technology with this accelerated masters degree.

    The bachelors degree in biology can be helpful in building a foundation for a career in the food industry, especially in labs experience.

    A Master of Food Safety and Technology with a Specialization in Business helps extend food science knowledge while introducing core topics in modern business practices. A specialization in industry management helps extend food science knowledge while introducing core topics in technologies and modern management approaches used in world-class industrial companies.

    Disciplines

    Lewis College of Science and Letters

    Requirements

    Entry Requirements

    Students applying to the Accelerated Master's Program must have completed at least 60 credit hours of applicable undergraduate study and at least one full semester (12 credit hours) at the university. Students must be at least one full-time semester (12 credit hours) away from undergraduate degree completion in order to apply.

    Applicants are required to have a minimum GPA of 3.0/4.0.

    Consult individual departments for specific minimum GPA requirements.

    English Program Requirements

    International students who fit into any of the following categories will be considered to have met the requirement:

    • Residents of a country where English is the only official language and who is a native English speaker
    • Graduates of U.S. high schools
    • Completed the equivalent of Iowa State’s English 150 or 250 with a grade of B or better at an accredited U.S. 2 year or 4 year college or university.

    CONDITIONAL ADMISSION

    If you meet all admission requirements but do not meet our English proficiency requirements, Iowa State offers conditional admission to attend our Intensive English and Orientation Program (IEOP). If you would like to enroll in IEOP, on the application choose "I would like to enroll in Iowa State’s IEOP program before I begin the academic study.”

    Career

    Food safety is a specialized skill that can be used in the private sector, or in government health agencies.

    • Food safety coordinator
    • Food safety technology specialist
    • Food safety consultant
    • Food safety quality manager
    • Food safety auditor

    Fee Information

    Tuition Fee

    USD 51,464 
    Illinois Institute of Technology

    Biology (B.S.)/Food Safety and Technology (M.A.S.)

    Illinois Institute of Technology

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    United States of America,

    Chicago

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