Brewing and Distilling with Entrepreneurship MSc

Overview

MSc Brewing and Distilling with Entrepreneurship is designed to provide students with high level education in brewing and distilling and key transferable professional skills which will provide entry to careers in these industries, including private entrepreneurial ventures.

Business practices and demands in brewing and distilling are changing rapidly.  Graduates of this programme will possess the skills to assess and address both technical and entrepreneurial challenges as they arise in the industry.

Our series of 'Fit for work' events held on campus include seminars, talks, networking and recruitment exercises and involve a range of industry professionals from graduates with their own companies, to representatives from the major breweries and distilling companies.

September 2022 entry

The deadline for applications from Scottish and RUK students is 31 August 2022. For EU and overseas applicants, we guarantee to consider applications submitted by the 8 August 2022.

Entry requirements